Buzzed Strawberry Bites

Cookie & Bar, Dessert, Pie, Cake, Ice Cream

Ingredients

1 lb. fresh strawberries

2 cups light rum

1 cup melted white chips (or white chocolate)

1/2 cup blue sugar sprinkles

Description

The longer the berries soak, the more alcohol they will absorb.
You can reserve the alcohol the strawberries soaked in for other uses.

Directions

Wash berries. Place in a jar or bowl.

Pour rum over berries. Let soak for 24 hours. (Strain liquid & keep for cocktails.)

Drain liquid from berries. Pat dry.

Dip berries into melted candy. Let excess drip off. Dip into blue sprinkles. Set on a wax paper lined baking sheet to dry.

Serve within 24 hours.